Monday, February 14, 2011

Menu Plan Monday - February 14


Monday: *Hot Stuff* Chili (for Valentine's Day)
Tuesday: Vegetable Soup
Wednesday: Unknown
Thursday: Chicken Enchiladas
Friday: Taco Salad

The Taco Salad is really easy

Servings: 4
Prep Time: 20 min

Ingredients:
1 lb lean ground beef or turkey
1 can chili beans in sauce
4 cups romaine lettuce chopped
1 cup salsa
1/2 cup red fat cheddar cheese, shredded
1 tomato, diced
4 green onions, sliced
1/2 cup light sour cream
4 oz baked tortilla chips

Directions:
Place a large skillet over med-high heat.  Add ground beef and cook until no longer pink, about 5 min.  Stir in chili beans and simmer until heated through and slightly thickened, about 10 more min.

Evenly divide lettuce onto 4 plates.  Spoon a portion of the meat mixture over lettuce.  Top with salsa, cheddar cheese, tomato, green onion and sour cream.

Crumble about a fourth of the tortilla chips over each salad.  Serve and enjoy!

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1 comments:

Tracy

As always, this looks like a great menu plan! Thanks for sharing on NOBH!

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